Lyofood Lentil DAL Single - 370g
Product description
Dal (dhal, daal, dhal) is a famous traditional Indian dish that delights with its distinctive taste, thick and creamy consistency. It is loved by many for its endless variety. At LYOFOOD, we went over the red lentils, slowly simmered in a creamy coconut-parsnip sauce and served with gluten-free wheat. We topped it with a crunchy green lentil to give it that extra crunchy texture. In short, the ultimate freeze-dried organic version of a classic Indian dish that will keep you warm for hours.
Meals are freeze-cooked and seasoned before drying.
There are no artificial additives, no added sugars, no palm oil and no preservatives. The food is made from 100% natural ingredients. The shelf life is about 4 years.
Info for consumers:
- Vegan diet
- Lactose-free
- Gluten-free
- 100% ORGANIC
Composition:
- organic millet 36%
- organic tomatoes (tomatoes, tomato juice) 16%
- organic red lens 15%
- organic coconut milk
- organic green lens 4%
- organic onions
- organic olive oil
- salt
- organic spices
- organic cumin
- organic turmeric
- organic ginger
Table of nutritional values:
In 100 g | Portion 97 g (370 g before drying) | |
Calories | 1729 kJ / 411 kcal | 1704 kJ / 406 kcal |
Fats | 12 | 12 |
of which saturated fatty acids | 6,1 | 5,9 |
Carbohydrates | 53 | 51 |
of which sugars | 4,6 | 4,5 |
Fibre | 12 | 12 |
Protein | 19 | 18 |
Salts | 1,7 | 1,6 |
The values are in grams.
Parameters
Composition:
- organic millet 36%
- organic tomatoes (tomatoes, tomato juice) 16%
- organic red lens 15%
- organic coconut milk
- organic green lens 4%
- organic onions
- organic olive oil
- salt
- organic spices
- organic cumin
- organic turmeric
- organic ginger
Table of nutritional values:
In 100 g | Portion 97 g (370 g before drying) | |
Calories | 1729 kJ / 411 kcal | 1704 kJ / 406 kcal |
Fats | 12 | 12 |
of which saturated fatty acids | 6,1 | 5,9 |
Carbohydrates | 53 | 51 |
of which sugars | 4,6 | 4,5 |
Fibre | 12 | 12 |
Protein | 19 | 18 |
Salts | 1,7 | 1,6 |
The values are in grams.
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